Dinner Sample Menu

Dinner Party or Reception Menus are customized & available by consultation.

Dinner Menu

Canapes

Oysters on the half shell with pickled ginger sorbet & Canadian caviar

Braised beef short rib with quinoa maki roll, dens miso,chili ginger sauce & wasabi pea brittle

 Ratatouille with goat cheese mousse & phyllo

First

Roasted beet carpaccio with goat cheese croquette, micro greens & 20year old balsamic

Second

Seared diver scallop with sweet corn chowder, pickled red onion, chili oil, & cilantro jus

Third

Pan roasted beef tenderloin with leek & oyster mushroom fondue, celeriac puree, silky syrah sauce, & crispy leeks

Fourth

Individual apple tarte tatin with apple caramel, cajeta sauce, vanilla custard ice cream, smoked oreo crumble & chocolate balsamic